
Weyermann® CARAFA® Type 1 Malt
We sell our grain in one-ounce increments and by the bulk bag, allowing you to buy exactly what you need for your recipes. We accurately weigh out your selected grain and offer two convenient bagging options. To get the best pricing, we encourage you to use our Grain Bill selection radial buttons (Recipe #1, 2, or 3)—this lets us combine your selected grains into a single bag, reducing labor and packaging costs, with savings passed on to you. If you prefer each grain variety bagged separately, we’re happy to accommodate, though an additional fee applies due to the extra handling required. We also offer free milling upon request!
Grain Specifications:
Maltster: Weyermann
Grain Type: Roasted Barley
Lovibond: 300 - 340
Category: Barley
Notes: Finely roasted aromatic; coffee, cocoa and dark chocolate notes
Weyermann® CARAFA® Type 1, a premium roasted malt from Weyermann® Malting Company, is a specialty malt that imparts a deep mahogany color, mild roasted flavors, and a smooth character to your brews. Crafted with precision and expertise, this malt is designed to enhance the malt profile, providing complexity and depth to a variety of beer styles.
Produced through a specialized malting and roasting process, Weyermann® CARAFA® Type 1 offers a Lovibond color typically ranging from 300L to 375L, creating a dark brown to black hue in the beer. This visually appealing malt is well-suited for styles such as schwarzbiers, porters, and other dark ales, where a moderate roasted character is desired without the astringency associated with husks.
The flavor profile of Weyermann® CARAFA® Type 1 is characterized by subtle roasted coffee and chocolate notes with a smooth and mild bitterness. It adds body and mouthfeel, making it an excellent choice for styles that benefit from a well-balanced malt profile with a dark and approachable roasted character.
As a specialty roasted malt, Weyermann® CARAFA® Type 1 allows brewers to experiment with different quantities to achieve varying levels of darkness and roasted intensity in their beers. Whether used in smaller amounts for subtle undertones or as a significant contributor to the malt bill, this malt provides creative possibilities and versatility.
In the brewing process, the deep mahogany color and mild roasted flavors from Weyermann® CARAFA® Type 1 are transferred to the beer, creating a satisfying and flavorful profile. Brewers can use this malt to enhance the malt character and add a smooth, dark roasted element to their schwarzbiers, porters, and other dark ales, contributing to a well-balanced and nuanced final product.
Elevate your brewing endeavors with Weyermann® CARAFA® Type 1, and let the expertise of Weyermann® Malting Company shine through in every sip of your meticulously crafted dark and flavorful beers. Add a rich mahogany color and mild roasted flavors to your brews with this exceptional specialty malt.