Thiolized Yeasts

Enhance your hop-forward beers with the cutting-edge power of Thiolized yeasts. Engineered to unlock bound thiol compounds during fermentation, these innovative strains unleash intense tropical fruit aromas and flavors—like passionfruit, guava, and grapefruit—without additional hop load. Perfect for IPAs, pale ales, and experimental styles, Thiolized yeasts bring bold, juicy character to your brews.