Sake brewing requires a precise combination of specialized ingredients to achieve the delicate balance of fermentable sugars, alcohol content, and nuanced flavor profiles. From Koji mold for starch conversion to premium sake yeast strains, each ingredient plays a vital role in the fermentation process, allowing brewers to craft authentic Junmai, Ginjo, and Honjozo sake styles.
Our Sake Making Ingredients collection includes Koji mold (Aspergillus oryzae), sake rice, yeast nutrients, and fermentation aids, as well as premium liquid sake yeast strains from Wyeast and White Labs, including #7 and #9. Koji mold is essential for breaking down rice starches into fermentable sugars, while specialized sake yeasts ferment at cooler temperatures, producing clean, fruity, and umami-rich profiles.
Whether you're a homebrewer exploring sake-making for the first time or an experienced brewer refining your process, these ingredients ensure balanced fermentations and high-quality results.
Calrose Sake Rice – Premium Sake Rice for Brewing Looking for premium polished sake rice for sale? Our Calrose Sake Rice is a high-quality, Califor...
View full detailsUnlock Authentic Sake Brewing with Yellow Koji Yellow Koji (Aspergillus oryzae) is the key to traditional sake production, converting rice starches...
View full detailsEssential Koji Mold for Traditional Sake Brewing This 10g packet of Koji Kin contains spores of Aspergillus oryzae, the essential mold used to make...
View full detailsSake #9 Yeast | Wyeast 4134 Traditional Sake Strain for Clean, Refined Fermentations Wyeast 4134 Sake #9 Yeast is a traditional Japanese sake strai...
View full detailsWhite Labs Sake Yeast #7 : WLP705 The Premier Yeast for Authentic Sake Brewing White Labs WLP705 Sake Yeast #7 is a premium yeast strain crafted sp...
View full detailsWhite Labs WLP709 Sake #9 Yeast : Premium Sake Yeast for Ginjo-style Fermentation Expressive Sake Yeast #9 for Aromatic, Foam-Free Fermentation Whi...
View full detailsMake Authentic Sake in a Mid-Size Batch Great for Enthusiasts and Small Gatherings This 3-Gallon Sake Recipe Kit features White Labs WLP705 (Sake #...
View full detailsGo Big with Traditional Sake Brewing Designed for Dedicated Homebrewers Our 5-Gallon Sake Recipe Kit with WLP705 (Sake #7) is built for homebrewers...
View full detailsBrew Your First Batch of Sake with Ease Perfectly Sized for Beginners This 1-Gallon Sake Recipe Kit is designed for new and curious homebrewers loo...
View full detailsBrew Clean and Fragrant Sake at Home Small Batch, Big Aroma This 1-Gallon Sake Recipe Kit features White Labs WLP709 (Sake #9), known for its refin...
View full detailsCraft Fragrant Sake with a Fruity Finish Aromatic and Approachable Designed for sake lovers who appreciate a more floral profile, this 3-Gallon Sak...
View full detailsLarge Batch Sake with Fragrant Complexity Modern Aroma Meets Traditional Method Brew a full batch of sake with delicate aromatics using our 5-Gallo...
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