Weyermann® CARARYE® Malt
We sell grain in one-ounce increments (16 oz = 1 lb) and by bulk bag. When adding grain, select the Recipe # (1, 2, or 3) using the radio buttons to assign it to a specific recipe. We’ll accurately weigh your order and combine all grains assigned to the same recipe into one labeled bag. If you’d like any grain kept separate, choose “Keep Separate” or note it in Cart Notes. Milling is available on request, simply check the appropriate checkbox below. View our Grain Ordering Guide here to learn more.
Grain Specifications:
Maltster: Weyermann
Grain Type: Caramel & Crystal Malts
Lovibond: 50-60 °L
Category: Rye
Notes:
Weyermann® CARARYE® Malt for Caramel Depth with a Rye Edge
Weyermann® CARARYE® is a specialty rye malt for brewers who want more than plain rye character alone. It combines caramel depth, fuller body, and a subtle rye spice note, which makes it especially useful in recipes where the grain bill needs to feel more layered and expressive rather than simply drier or grainier.
Because it brings both rye and caramel character, CARARYE® can do more than standard rye malt in amber beers, rye ales, and specialty lagers. It helps build a richer malt middle while keeping that distinctive rye identity present in the background.
What Brewers Reach for It For
- Flavor: Caramel, toast, and light rye spice
- Body: Helps fuller malt development in rye-forward recipes
- Character: More layered than plain rye additions alone
When It Makes Sense
Use CARARYE® when a rye beer needs more warmth and complexity than straight rye malt can provide, or when you want a specialty malt that still keeps a rye personality in the finished beer. It can also help support recipes that need more color and body without moving fully into darker caramel territory.
For brewers looking to keep a rye signature while also building a more rounded caramel-driven malt bill, Weyermann® CARARYE® is a very workable specialty option.