Munich Lager Yeast | White Labs WLP860 Yeast

White Labs Munich Lager Yeast – WLP860 & WLPD860

The Gold Standard for Authentic Lagers

White Labs Munich Lager Yeast is available in both liquid (70 ml PurePitch® Pack, WLP860) and dry (11 g Packet, WLPD860) forms, giving you the flexibility to craft the perfect lager. This traditional German yeast strain is celebrated for its clean, crisp, and slightly malty profile, making it ideal for a wide range of lager styles. Renowned for its low sulfur production and smooth fermentation, this yeast creates well-balanced beers with a refined malt character.

Whether you're brewing a classic Munich Helles, a crisp Pilsner, or a rich Bock, White Labs Munich Lager Yeast delivers consistency and reliability every time.

Key Characteristics:

• Fermentation Range: 48–55°F (9–13°C)
• Attenuation: 65–73%
• Flocculation: Medium
• Alcohol Tolerance: Medium (5–10%)
• Profile: Clean and crisp with a slight malty sweetness; minimal sulfur production

Ideal for Styles:

• Munich Helles
• Pilsners
• Bocks
• Oktoberfest/Marzen
• Vienna Lagers
• Dunkels

Available Formats:

1. Liquid Form (WLP860) — 70 ml PurePitch® Pack
2. Dry Form (WLPD860) — 11 g Packet

Pair your yeast with White Labs Brewzyme - Diacetyl Eliminating Enzyme and White Labs Zinc Buddy for enhanced yeast health and fermentation performance.

Why Choose White Labs Munich Lager Yeast?

• Traditional Lager Flavor: Provides authentic malty sweetness with clean fermentation.
• Reliable Performance: Consistent results across lager styles with minimal sulfur production.
• Flexibility: Available in liquid and dry formats for your brewing needs.
• Versatility: Perfect for a wide range of German and European lager styles.

Craft exceptional lagers with the time-tested performance of WLP860 and WLPD860. Whether you prefer the convenience of dry yeast or the precision of liquid yeast, White Labs Munich Lager Yeast is your key to brewing success.