Wine pH Test Strips | 100 Count | 2.8–4.4 Range

Wine pH Test Strips | 100 Count (2.8–4.4 Range)

Fast, reliable pH checks for fermentation and flavor balance

Dial in your acidity with winemaker-focused pH test strips covering the critical wine range of 2.8–4.4. Quick color reads help you confirm yeast-friendly conditions, guide acid additions, and protect aroma, color, and stability from crush to bottling.

Why You’ll Like These

• Winemaking range: 2.8–4.4 targets typical must and finished-wine pH
• Fast results: read in ~10–15 seconds with the included color chart
• Easy workflow: dip, wait, compare—no calibration or batteries
• Great value: 100 strips to monitor throughout fermentation and aging

How to Use

1. Collect a small wine sample in a clean cup.
2. Dip a strip briefly; shake off excess liquid.
3. Wait 10–15 seconds, then match the pad color to the chart.

What’s Included

100 pH test strips and a reference color chart.

Tips

Test at consistent temperature for best comparisons. For fine-tuning acid additions or compliance testing, a meter can complement strip checks.