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Tillery’s Irish Red Ale | Extract Recipe Kit | 5 Gallons

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Original price $39.99 - Original price $39.99
Original price
$39.99
$39.99 - $39.99
Current price $39.99

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Before You Add to Cart

Make sure this kit matches your setup

The short version before the full profile, ingredients, and process notes below.

Method Extract / partial-mash Approachable brew day using malt extract plus any grain steps listed in the instructions.
Batch 5 gallon batch Ingredients for the batch; equipment is separate unless stated.
Difficulty Beginner-friendly Printed Brewmaster instructions are included in the kit box; use the recipe notes below for shopping context.
Still need Sanitizer + fermenter + packaging Bottling, canning, or kegging supplies are handled separately.

Deep Red Color, Bold Caramel Malt, and Classic Irish Attitude

In true Irish form, Tillery’s Irish Red Ale is big, brash, and full of sass. Malt character fully dominates the flavor profile with a rich, layered sweetness and a firm roast-accented finish. Built with dark Crystal, Special B, and Roasted Barley (plus supportive malts), this beer pours a deep red with a distinctive caramel-forward character that keeps you coming back for another pint.

This is a 5-gallon extract-based beer recipe kit that includes liquid malt extract, steeping grains, hops, and yeast—everything you need to brew a classic Irish-style red with depth and personality.

What to Expect in the Glass

  • Flavor: Caramel-rich malt, dark fruit depth, and a touch of roast complexity
  • Balance: Malt-forward with enough bitterness to keep it from finishing sweet
  • Color: Deep red to garnet

Detailed Kit Contents

  • Liquid Malt Extract: (1) 7 lb pouch
  • Pellet Hops: Willamette, Northern Brewer
  • Steeping Grains: Crystal 120, Roasted Barley, Special B, Munich, Abbey
  • Grain Steeping Bag: Included
  • Wort Clarifier: Included
  • Yeast: CellarScience ENGLISH Yeast
  • Priming Sugar: NOT included (sold separately)

Beer Stats

  • Original Gravity (OG): 1.053
  • ABV: 5.4%
  • IBUs: 45
  • SRM: 24

Helpful Brewing Notes

  • Clarity Tip: Use the included wort clarifier as directed for a cleaner-looking finished beer
  • Priming Tip: If bottling, plan to add priming sugar separately; if kegging, you won’t need it
  • Fermentation: This kit includes an English ale yeast chosen to support malt depth and a smooth finish

Fermentation Requirements

  • Fermenter: Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.
  • Temperature control: Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.
  • Packaging: Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.

Helpful Bottling & Kegging Add-Ons