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Simcoe Hops - U.S. Grown T-90 Pellets

Original price $2.59 - Original price $19.99
Original price
$2.59
$2.59 - $19.99
Current price $2.59

Simcoe Hops for Grapefruit, Passion Fruit, Pine, and Classic American Depth

Simcoe is a United States grown hop offered here in standard T-90 pellet form and widely respected for its ability to deliver both strong bittering performance and layered late-hop character. Brewers often choose Simcoe when they want a variety that can bring pine and grapefruit up front while also contributing passion fruit, berry, and earthy depth.

That combination is what has made Simcoe a long-term staple in American brewing. It can anchor a hop bill on its own, or work alongside other varieties when the beer needs more structure and depth than bright citrus hops provide by themselves.

Flavor and Brewing Character

Simcoe is known for grapefruit, passion fruit, pine, berry, and earthy character. It tends to feel deep, resinous, and layered rather than simple or one-note, which makes it especially useful in beers that need both expressive aroma and a firm hop backbone.

In the brewhouse, Simcoe works well for bittering, late-boil additions, whirlpool use, and dry hopping. It fits naturally in IPA, pale ale, double IPA, lager, and other beers where brewers want bold but balanced American hop character.

Why Brewers Choose Simcoe

Brewers often choose Simcoe because it remains one of the benchmark American hops for versatility and recognizable character. It is a strong option when the goal is to build hop flavor that feels bold, polished, and deeper than simple citrus-forward varieties.

Hop Specifications

  • Origin: United States
  • Hop form: T-90 Pellets
  • Alpha acid: 11.0% - 15.0%
  • Beta acid: 4.0% - 5.0%
  • Total oils: 2.0 - 2.5 mL/100g
  • Typical beer styles: IPA, pale ale, double IPA, lager, and other hop-forward American styles

Packaging and Storage

Available in 1 oz and 1 lb sizes unless otherwise noted. Store cold after opening and keep oxygen exposure low to help preserve aroma intensity, hop oils, and brewing performance.