Rahr The Brewer’s Standard™ 2-Row Malt
We sell grain in one-ounce increments (16 oz = 1 lb) and by bulk bag. When adding grain, select the Recipe # (1, 2, or 3) using the radio buttons to assign it to a specific recipe. We’ll accurately weigh your order and combine all grains assigned to the same recipe into one labeled bag. If you’d like any grain kept separate, choose “Keep Separate” or note it in Cart Notes. Milling is available on request, simply check the appropriate checkbox below. View our Grain Ordering Guide here to learn more.
Grain Specifications:
Maltster: Rahr
Grain Type: Base Malts
Lovibond: 2
Category: Barley
Notes:
Previously sold here as Rahr Standard Craft 2-Row Malt, this product now carries Rahr’s current name: The Brewer’s Standard™ 2-Row. Rahr states that the name and branding changed, but the malt specification did not.
This clean, neutral, pale-gold base malt has mild sweetness, moderate protein, and good extract yield. It provides a flexible foundation for beer styles where hops, specialty malts, yeast, or other flavorings should stay in focus.
Versatile Base Malt for Craft Brewers
The Brewer’s Standard™ 2-Row can serve as the primary base malt in a wide range of recipes. Its restrained malt character supports pale ales, IPAs, lagers, stouts, porters, and other styles without overpowering the rest of the grist.
Flavor and Aroma Profile
The Brewer’s Standard™ 2-Row has mild sweetness and a clean, neutral profile. Its pale-gold color makes it a flexible base when hops, specialty malts, yeast, or other flavorings should remain prominent.
Typical Usage
Rahr lists this malt for use at up to 100% of the grain bill. It can serve as the sole base malt or as the foundation for recipes built around specialty grains, adjuncts, hops, or yeast.
Brewing Details
- Beer Styles: Suitable as a base malt for pale ales, IPAs, lagers, stouts, porters, and other beer styles.
- Lovibond: 1.9–2.3°L
- Flavor Profile: Clean and neutral with mild sweetness.
- Usage: Up to 100% of the grain bill.