Weyermann® CARAFA® Type 1 Malt
We sell grain in one-ounce increments (16 oz = 1 lb) and by bulk bag. When adding grain, select the Recipe # (1, 2, or 3) using the radio buttons to assign it to a specific recipe. We’ll accurately weigh your order and combine all grains assigned to the same recipe into one labeled bag. If you’d like any grain kept separate, choose “Keep Separate” or note it in Cart Notes. Milling is available on request, simply check the appropriate checkbox below. View our Grain Ordering Guide here to learn more.
Grain Specifications:
Maltster: Weyermann
Grain Type: Roasted Grains & Malts
Lovibond:
Category: Barley
Notes:
Weyermann® CARAFA® Type 1, a premium roasted malt from Weyermann® Malting Company, is a specialty malt that imparts a deep mahogany color, mild roasted flavors, and a smooth character to your brews. Crafted with precision and expertise, this malt is designed to enhance the malt profile, providing complexity and depth to a variety of beer styles.
Produced through a specialized malting and roasting process, Weyermann® CARAFA® Type 1 offers a Lovibond color typically ranging from 300L to 375L, creating a dark brown to black hue in the beer. This visually appealing malt is well-suited for styles such as schwarzbiers, porters, and other dark ales, where a moderate roasted character is desired without the astringency associated with husks.
The flavor profile of Weyermann® CARAFA® Type 1 is characterized by subtle roasted coffee and chocolate notes with a smooth and mild bitterness. It adds body and mouthfeel, making it an excellent choice for styles that benefit from a well-balanced malt profile with a dark and approachable roasted character.
As a specialty roasted malt, Weyermann® CARAFA® Type 1 allows brewers to experiment with different quantities to achieve varying levels of darkness and roasted intensity in their beers. Whether used in smaller amounts for subtle undertones or as a significant contributor to the malt bill, this malt provides creative possibilities and versatility.
In the brewing process, the deep mahogany color and mild roasted flavors from Weyermann® CARAFA® Type 1 are transferred to the beer, creating a satisfying and flavorful profile. Brewers can use this malt to enhance the malt character and add a smooth, dark roasted element to their schwarzbiers, porters, and other dark ales, contributing to a well-balanced and nuanced final product.
Elevate your brewing endeavors with Weyermann® CARAFA® Type 1, and let the expertise of Weyermann® Malting Company shine through in every sip of your meticulously crafted dark and flavorful beers. Add a rich mahogany color and mild roasted flavors to your brews with this exceptional specialty malt.