
Briess Mesquite Smoked Malt
We sell our grain in one-ounce increments and by the bulk bag, allowing you to buy exactly what you need for your recipes. We accurately weigh out your selected grain and offer two convenient bagging options. To get the best pricing, we encourage you to use our Grain Bill selection radial buttons (Recipe #1, 2, or 3)—this lets us combine your selected grains into a single bag, reducing labor and packaging costs, with savings passed on to you. If you prefer each grain variety bagged separately, we’re happy to accommodate, though an additional fee applies due to the extra handling required. We also offer free milling upon request!
Grain Specifications:
Maltster: Briess
Grain Type: Smoked Malts
Lovibond:
Category: Barley
Notes:
Bold Mesquite Smoke Flavor with a Smooth, Earthy Finish
Complex, Mellow Smoke for Distinctive Beers and Spirits
Briess Mesquite Smoked Malt is a specialty smoked malt that offers brewers and distillers a unique and assertive mesquite character without harshness. Crafted by smoking high-quality 2-row malt over a blend of mesquite and other hardwoods, it delivers a bold yet smooth flavor profile. Unlike many aggressively smoked malts, this one balances an upfront earthy mesquite aroma with a slight touch of sweetness, resulting in a surprisingly clean finish.
This malt is ideal for creating standout smoked beers such as Rauchbier, Smoked Porters, and specialty Ales, as well as for use in craft distilling applications. It can be used at low percentages to add a background hint of smoke or at higher levels for a dominant smoky profile. While less sweet than Briess Cherry Wood Smoked Malt, it is equally refined, adding complexity without acrid or bitter notes.
Flavor & Aroma Contributions:
- Smoke Character: Pronounced but smooth
- Aroma: Upfront earthy mesquite with mellow background notes
- Flavor: Mesquite-forward, slightly sweet, clean finish
Usage Recommendations:
- Usage Rate: 5–60% of total grist
- Beer Styles: Rauchbier, Smoked Porter, Specialty Ales, Barleywine, Experimental and Seasonal Beers
- Distilling Applications: Adds layered smoke complexity to whiskey and specialty spirits
- Blending: Mix with base or Munich malts to balance intensity
Grain Specifications:
- SRM (Color): 5.3°L
- Moisture: 4% Max
- Yield (dry basis, fine grind): 80%
- Grain Type: Mesquite and hardwood-smoked 2-row malt
- Origin: USA
Why Choose Briess Mesquite Smoked Malt?
Briess Mesquite Smoked Malt is perfect for brewers and distillers seeking to add a distinctive southwestern smoke character to their recipes. The blend of mesquite and hardwood smoke delivers bold flavor with remarkable smoothness. Whether you're creating a classic smoke-forward beer or adding dimension to a spirit, this malt brings a rich, earthy quality that stands out without overwhelming the palate.