Admiral Hearth | California-Grown Organic Munich Malt
We sell grain in one-ounce increments (16 oz = 1 lb) and by bulk bag. When adding grain, select the Recipe # (1, 2, or 3) using the radio buttons to assign it to a specific recipe. We’ll accurately weigh your order and combine all grains assigned to the same recipe into one labeled bag. If you’d like any grain kept separate, choose “Keep Separate” or note it in Cart Notes. Milling is available on request, simply check the appropriate checkbox below. View our Grain Ordering Guide here to learn more.
Grain Specifications:
Maltster: Admiral Maltings
Grain Type: Base Malts
Lovibond:
Category: Barley
Notes:
Admiral Hearth Malt | Munich-Style Malt for Homebrewing & Bulk Brewing | 1 oz & 55 lb Bag
Admiral Hearth Malt is a Munich-style, California-grown malt with a rich, toasted character and warm, earthy notes. Produced with traditional floor-malting practices to add depth and a cozy, bread-like sweetness, this malt is ideal for malt-forward styles such as dark lagers, brown ales, and porters. Its Munich-style profile brings a warm, toasty richness and enhanced body, making it a versatile addition to recipes that call for bold malt flavors.
Flexible Sizing for All Brewers
Available in 1 oz quantities for homebrewing and 55 lb bags for larger batches or frequent use, Hearth Malt suits both small-scale experimentation and full-scale production. Homebrewers can explore the unique characteristics of this Munich-style malt with the one-ounce size, while the bulk option provides a cost-effective choice for larger and consistent brews.
Key Features
- Munich-Style Flavor: Deep, toasty malt character with bread-like sweetness and earthy undertones.
- California-Grown Quality: Sustainably sourced from local California farms, bringing terroir to your brew.
- Perfect for Malt-Forward Styles: Complements brown ales, porters, and dark lagers.
- Available in Homebrew & Bulk Sizes: 1 oz for testing or 55 lbs for larger batches.
Check out the entire line of Admiral Maltings malted brewing grains.