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Sugar & Fruit

Sugar and Fruit Ingredients for Fermentation

Sugar and fruit ingredients can add fermentable sugar, sweetness, body, aroma, color, or fruit character depending on the product and process. This collection brings together useful additions for beer, cider, mead, wine, kombucha, soda, and recipe-kit adjustments.

Not every sugar behaves the same way. Dextrose is highly fermentable and commonly used for priming or recipe sugar additions. Lactose is used when a beer needs residual sweetness or body. Fruit flavorings and fruit-based ingredients should be selected around the finished flavor target and the point in the process where they will be added.

How to choose sugar or fruit additions

  • Fermentable sugar: use dextrose or similar brewing sugars when the goal is fermentation or carbonation support.
  • Body and sweetness: choose less-fermentable additions when the recipe needs a sweeter finish or fuller mouthfeel.
  • Fruit character: match the fruit ingredient to the beverage, fermentation stage, and intensity you want.
  • Packaging: calculate priming additions carefully before bottle conditioning beer, cider, or mead.

For related products, see powdered dextrose priming sugar, cherry fruit flavoring, the priming sugar collection, and the priming sugar calculator.

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Abstrax Skyfarm Natural Fruit Flavor | Passion Fruit

Abstrax
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Abstrax Skyfarm Passion Fruit Natural Fruit Flavor for Beer, Cider, Seltzer, and Kombucha Abstrax Skyfarm Passion Fruit Natural Fruit Flavor is a c...

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Abstrax Skyfarm Natural Fruit Flavor | Grapefruit

Abstrax
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Abstrax Skyfarm Grapefruit Natural Fruit Flavor for Beer, Cider, Seltzer, and Kombucha Abstrax Skyfarm Grapefruit Natural Fruit Flavor is a concent...

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Abstrax Skyfarm Natural Fruit Flavor | Peach

Abstrax
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Abstrax Skyfarm Peach Natural Fruit Flavor for Beer, Cider, Seltzer, and Kombucha Abstrax Skyfarm Peach Natural Fruit Flavor is a concentrated frui...

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Abstrax Skyfarm Natural Fruit Flavor | Pineapple

Abstrax
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Abstrax Skyfarm Pineapple Natural Fruit Flavor for Beer, Cider, Seltzer, and Kombucha Abstrax Skyfarm Pineapple Natural Fruit Flavor is a concentra...

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Belgian Candi Syrup - Brown | 1 lb

SoCal Brewing Supply
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Belgian Candi Syrup - Brown | 1 lb Belgian Candi Syrup Brown is a highly fermentable brewing syrup for Belgian-style beer, farmhouse ales, and stro...

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Blackberry Flavoring Extract 4 oz | Natural Blackberry for Beer & Cider

Kerry
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Blackberry Flavoring Extract | 4 oz (118 mL) Bold blackberry character for beer, mead, cider, kombucha & seltzer Enhance your next batch with t...

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Oregon Red Raspberry Fruit Puree | 49 oz. Pouch with Spout

Oregon Fruit
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Indulge in the vibrant and tangy flavor of Oregon Red Raspberry Fruit Puree, now available in a convenient 49 oz bag at SoCal Brewing Supply. Perfe...

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Oregon Fruit Puree Peach Puree | 49 oz. Pouch with Spout

Oregon Fruit
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Bright, Lively Peach Flavor for Your Brews Experience the vibrant essence of late summer with Oregon Fruit Puree's Peach Puree. This puree, with it...

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Oregon Fruit Puree Passionfruit Puree | 49 oz. Pouch with Spout

Oregon Fruit
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Bright, Tangy Passionfruit Flavor for Your Brews Experience the vibrant essence of the tropics with Oregon Fruit Puree's Passionfruit Puree. This p...

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Oregon Fruit Puree Blackberry Puree | 49 oz. Pouch with Spout

Oregon Fruit
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Rich and Bold Blackberry Flavor for Your Craft Beverages Immerse your brews in the deep, rich flavors of summer with Oregon Fruit Puree's Blackberr...

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Cranberry Fruit Flavoring | 4 oz. Concentrated Extract

SoCal Brewing Supply
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Cranberry Fruit Flavoring for Beer, Cider, Kombucha & Seltzer This 4 oz. concentrated cranberry fruit flavoring adds tart berry character to fe...

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