Brewing goes beyond beer, and crafting specialty beverages like cider, mead, sake, kombucha, and hard seltzerrequires the right ingredients, yeast, and equipment for successful fermentation. Whether you're making a refreshing hard cider, a rich traditional mead, a delicate sake, or a crisp hard seltzer, having the proper supplies ensures balance, stability, and consistency in every batch.
Our Specialty Brewing Ingredients & Supplies collection includes everything needed for non-beer fermentations. This category features Cider Ingredients & Supplies, including premium cider yeast, fermentation nutrients, stabilizers, and fermentation vessels. Mead Ingredients & Equipment offer high-quality honey, specialized yeast, essential nutrients, and fermentation tools to support proper attenuation. Sake Brewing Supplies include sake yeast, Koji mold, brewing rice, and fermenters for crafting traditional Japanese sake. Kombucha Brewing Essentials provide SCOBY cultures, fermentable sugars, and fermentation vessels to create homemade kombucha. Hard Seltzer Ingredients & Equipment include specialized yeast strains, sugar sources, nutrient blends, and filtration supplies for a clean, highly fermentable base.
From beginner-friendly fermentation kits to professional-grade ingredients, this collection provides everything needed to successfully brew, ferment, and refine specialty beverages with precision and ease.
Clean, Neutral Fermentation with Reliable “Champagne Yeast” Performance Lalvin EC-1118 (Prise de Mousse) is a classic dry wine yeast known for fast...
View full detailsBright, Fruit-Forward Fermentation with a Softer, Smoother Finish Lalvin 71B-1122 is a favorite yeast for mead, cider, and fruit wines because it h...
View full detailsLalvin K1-V1116, presented in a 5-gram or 8-gram dry package sizes, is an excellent yeast choice for winemakers and brewers who demand versatility ...
View full detailsClean, Aromatic Fermentation for Mead, Cider, and White Wines Lalvin D47 is a classic, widely trusted wine yeast known for producing clean, elegant...
View full detailsThe Lalvin QA23 yeast, offered in a 5-gram dry package, is a top choice for crafting exceptional white and rosé wines, with a fermentation capaci...
View full detailsElevate your red wine making with Lalvin Bourgovin RC 212 Yeast, available in a 5-gram dry package, perfect for small to medium batch fermentation....
View full detailsCreate clean and refreshing hard seltzers with Cellar Science's Origin Dry Yeast. This specialized yeast strain is ideal for fermenting sugar-based...
View full detailsRich Mouthfeel, Smooth Tannins, and Concentrated Fruit for Reds & Whites Lalvin ICV D254™ is a premium Saccharomyces cerevisiae wine yeast sele...
View full detailsBig Reds with Enhanced Mid-Palate Volume and Fine-Grain Tannin Structure Lalvin ICV D80™ (often called D-80) is a premium dry wine yeast selected i...
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