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Imperial Yeast, founded in 2014, is revolutionizing the world of fermentation by offering brewers of all sizes—from homebrewers to commercial breweries—high-quality, lab-grown yeast strains. Known for their Pitch Right™ pouchesthat provide 200 billion cells per pouch (far more than most competitors), Imperial Yeast offers reliable, high-performance yeast strains that promote fast, healthy fermentations without the need for starters.
Imperial’s yeast strains include options for every style of beer, from IPAs and lagers to more experimental brews like wild ales and sours. Popular strains like Flagship (A07), a go-to for American ales, and Juice (A38), ideal for juicy, hazy NEIPAs, are trusted by brewers for their consistent performance and ability to produce clean, flavorful beers. Imperial Yeast also takes pride in supporting brewers through innovative research and industry-leading quality control, ensuring yeast viability and freshness in every package.
With a commitment to sustainability, Imperial Yeast utilizes eco-friendly practices in both production and packaging. Their Portland and Philadelphia facilities enable fast delivery across the U.S., ensuring brewers always have access to fresh yeast.
Whether you’re a professional brewer or passionate homebrewer, Imperial Yeast is dedicated to helping you brew the best beer possible.
The go-to for juicy, hazy, NE IPAs. Hardly a one-trick pony, it can also be a great choice as a house ale strain. Juicy. Fruity. Juice is the go-t...
View full detailsImperial Yeast A04 Barbarian Ale Yeast: Profile: Barbarian Ale Yeast is known for its clean fermentation characteristics with a slightly fruity ...
View full detailsClassic strain to produce French Saison where a balance of fruit esters and spicy phenols are necessary. This yeast is an insane wort attenuator. ...
View full detailsThe go-to brewing yeast strain for wit beers. Whiteout produces an excellent balance of spicy phenolic character and esters. Along with the necess...
View full detailsBlend of 3 kveik strains conquers wort, leaving tropical fruit flavors in its wake. Kveiking [Kuh-vahy-king] noun: A blend of three Kveik strains ...
View full detailsQue Bueno creates refreshing light to dark lagers with very clean, low ester aromatic profiles and nice crisp and dry finishes. This strain is not ...
View full detailsBrewers love this traditional hefeweizen strain for any of their weizen beer needs! This is a traditional German hefeweizen strain used to produce...
View full detailsClassic high gravity Belgian strain for Trappist-style ales. The perfect strain for your classic abbey ales. Triple Double produces moderate ester...
View full detailsTraditional Scottish brewers yeast strain, well suited for malt forward beers. Tartan is a traditional strain that accentuates the malt character ...
View full detailsA blend of two highly popular yeast strains, well suited for hop forward beers. Dry Hop is a blend of A20 Citrus and A04 Barbarian. When this blen...
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