Brewing Ingredients

Ideal Yeast for a Wide Range of Beer Styles LalBrew® Nottingham is an English-style ale yeast renowned for its high performance and versatility. It...

Ideal Yeast for Clean and Crisp American Ales LalBrew® BRY-97 is an American West Coast-style ale yeast selected from the Siebel Institute Culture ...

Go-Ferm Protect | Lallemand | Yeast Rehydration Nutrient Go-Ferm Protect is a natural yeast rehydration nutrient developed by Lallemand to enhance ...

Ideal Yeast for Authentic Lager Beers LalBrew® Diamond is a true lager strain selected from the Doemens Academy Culture Collection in Germany. It d...

LalBrew Verdant IPA is a dry ale strain developed with Verdant Brewing Co. for brewers who want a softer, more expressive fermentation profile in h...

Ideal Yeast for Fast-Fermenting Ales LalBrew® Voss Kveik Ale Yeast is a traditional Norwegian strain renowned for its rapid fermentation and versat...

Ideal Yeast for Traditional German Wheat Beers LalBrew® Munich Classic is a Bavarian wheat beer strain selected from the Doemens Academy Culture Co...

Ideal Yeast for Hazy and Juicy East Coast Ales LalBrew® New England is an ale strain selected specifically for its ability to produce a unique frui...

Ideal Yeast for Versatile Wheat Beers LalBrew® Wit is a relatively neutral wheat beer strain, perfect for brewing a wide variety of wheat beer styl...

Perfect Yeast for Authentic Belgian Ales LalBrew® Abbaye is a top-fermenting ale yeast of Belgian origin, meticulously selected for its proficiency...

Ideal Yeast for Traditional English Ales LalBrew® Windsor is a true English ale strain that produces a balanced fruity aroma with lower attenuation...

Ideal Yeast for Modern Hoppy Beers LalBrew® Pomona is a hybrid yeast specifically selected for its exceptional flavor and fermentation performance ...

Ideal Yeast for Saison and Farmhouse Ales LalBrew® Farmhouse is a non-diastatic hybrid yeast specifically selected for brewing saison-style and far...

Support a Smooth, Reliable Malolactic Fermentation Opti'Malo Plus from Lallemand is a specialized fermentation nutrient designed to optimize malola...

Ideal Yeast for Innovative Sour Beers WildBrew Philly Sour is a unique species of Lachancea selected from nature by the University of the Sciences ...

Ideal Yeast for Sour Beer Production Sourvisiae® is a bioengineered ale yeast strain (Saccharomyces cerevisiae) capable of producing lactic acid du...

Ideal Yeast for Modern Lager Brewing LalBrew® NovaLager is a true bottom-fermenting Saccharomyces pastorianus hybrid from the novel Group III linea...

Ideal Yeast for Secondary Fermentation LalBrew® CBC-1 is a Saccharomyces cerevisiae strain specifically selected for its refermentation properties,...

Classic English Ale Character with Balanced Fruit and Malt LalBrew® London is a traditional English-style ale yeast selected for its ability to pro...