Gambrinus IPA Malt
We sell grain in one-ounce increments (16 oz = 1 lb) and by bulk bag. When adding grain, select the Recipe # (1, 2, or 3) using the radio buttons to assign it to a specific recipe. We’ll accurately weigh your order and combine all grains assigned to the same recipe into one labeled bag. If you’d like any grain kept separate, choose “Keep Separate” or note it in Cart Notes. Milling is available on request, simply check the appropriate checkbox below. View our Grain Ordering Guide here to learn more.
Grain Specifications:
Maltster: Gambrinus
Grain Type: Base Malts
Lovibond: 1.3 - 1.8
Category: Barley
Notes: Fresh barley, grain, honey, bread, nutty, vanilla
Purpose-Built Base Malt for Hop-Forward Beers
Gambrinus IPA Malt is a premium North American base malt specifically designed to support hop-centric beer styles. With a light golden color (1–4°L), moderate malt character, and high enzymatic power, it provides an ideal backbone for West Coast IPAs, Hazy IPAs, pale ales, and hoppy lagers.
Its clean, slightly biscuity flavor adds body and balance without overshadowing hop aroma or flavor. Brewers praise it for its consistency and its ability to showcase modern hop profiles. Suitable for use up to 100% of the grain bill, Gambrinus IPA Malt is the perfect foundation for juicy, bright, and bitter beers alike.
Key Characteristics:
- Flavor: Clean, bready, lightly toasty, subtle nutty notes
- Color: 1–4° Lovibond (pale gold)
- Diastatic Power: ~130° Lintner
- Extract (FG): ~80%
- Moisture: Max 5.5%
- Usage: Up to 100% of grist
Recommended Beer Styles:
- West Coast IPA
- Hazy IPA / NEIPA
- Pale Ale
- Blonde Ale
- Hoppy Lager / IPL
Whether you're building a recipe from scratch or swapping out your usual 2-row for a malt with more personality, Gambrinus IPA Malt is a go-to choice for modern, hop-forward brewing.