American Whiskey Yeast | White Labs WLP065 Yeast | Vault Strain
White Labs WLP065 American Whiskey Yeast – Vault Strain for Clean, Reliable Whiskey Fermentations
A temperature-tolerant American whiskey yeast for barley- and corn-based fermentations
White Labs WLP065 American Whiskey Yeast is a Vault distilling strain designed for American-style whiskey production. This strain is known for a low ester profile, moderate fusel alcohol production, and strong temperature and alcohol tolerance, making it a great choice for whiskey fermentations built on barley or corn. As a White Labs Vault strain, WLP065 is a limited release yeast that is only available for a short time when in stock and may not return until White Labs releases it again.
WLP065 American Whiskey Yeast is a strong option for distillers looking to produce clean, expressive American-style whiskey with dependable fermentation performance. This strain is well suited to grain bills built around barley or corn and is a great fit when you want a fermentation profile that stays relatively restrained in ester production while still developing the character expected in whiskey. Its combination of good attenuation, high alcohol tolerance, and temperature tolerance makes it a useful choice for distillers who want reliable performance across a range of fermentation conditions.
Why Choose WLP065 American Whiskey Yeast?
- Made for American-Style Whiskey: A distilling strain selected for whiskey fermentations using barley or corn bases.
- Low Ester Profile: Helps keep fermentation character clean and controlled without excessive fruitiness.
- Moderate Fusel Development: Provides the kind of fermentation character expected in whiskey production without becoming overly aggressive.
- Strong Fermentation Performance: Good attenuation and high alcohol tolerance make it well suited for distilling applications.
- Vault Strain Availability: This is a White Labs Vault strain, which means it is a limited release and may only be available for a short window.
Technical Specs
- Yeast Type: Distilling yeast
- Strain: White Labs WLP065 American Whiskey Yeast
- Availability: Vault strain
- Attenuation: 76% - 82%
- Flocculation: Medium
- Alcohol Tolerance: High (10% - 15%)
- Fermentation Temperature: 75°F - 82°F
- STA1: Negative
Best Uses for This Strain
WLP065 is ideal for American-style whiskey fermentations where you want a yeast that can handle warmer fermentation temperatures and elevated alcohol levels while still producing a relatively clean profile. It is especially well suited for grain bills based on barley or corn, making it a strong candidate for a range of whiskey mash bills that benefit from steady fermentation and a restrained ester profile.
Why Buy White Labs Vault Strains?
White Labs Vault strains give brewers and distillers access to unique and limited-release cultures that are not always available year-round. If you have been waiting for WLP065 American Whiskey Yeast to come back into stock, now is the time to grab it. Vault strains are available for a limited time when released and may not be available again until a future White Labs release window.
Yeast Handling, Storage, and Shipping
At SoCal Brewing Supply, we take yeast storage and viability seriously. Liquid yeast should always be kept refrigerated and handled carefully to help maintain performance. Our refrigerators are temperature monitored 24 hours a day to help keep yeast in proper storage conditions. We strongly recommend shipping liquid yeast with ice packs, especially in warmer weather. If your ice pack arrives melted, that is normal and helps protect the yeast from extreme temperature swings during transit rather than keeping it ice cold the entire trip.
A Great Choice for Distillers Looking for Clean American Whiskey Character
If you are looking for a White Labs whiskey yeast that offers dependable attenuation, solid alcohol tolerance, and a clean fermentation profile for American-style whiskey, WLP065 is an excellent strain to have on hand. Its limited Vault availability makes it especially appealing for distillers who want to stock up while it is available.