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WCHB-102 (Exp 2B) Hops - U.S. Grown T-90 Pellets

Original price $2.59 - Original price $19.99
Original price
$2.59
$2.59 - $19.99
Current price $2.59

WCHB-102 Hops for Lime Zest, Orchard Fruit, and Experimental Citrus Brightness

WCHB-102, also known as Experimental 2B, is a United States grown hop offered here in standard T-90 pellet form and valued for a bright aroma profile that blends citrus with softer orchard fruit notes. Brewers often choose it when they want lime and lemon up front, but with enough melon, apple, pear, and light pine character to keep the profile layered and distinctive. Lot-specific flavor and aroma notes may include Apples, Pears.

As an experimental variety, part of its appeal is that it offers something a little less familiar than standard production hops. It can bring freshness and originality to hop-forward recipes while still remaining approachable in the glass.

Flavor and Brewing Character

WCHB-102 is known for lime zest, lemon, melon, apple, pear, and pine resin character. It tends to feel bright and clean with a lightly fruit-forward edge, which makes it especially useful in beers where brewers want citrus impact that does not rely only on grapefruit and tropical notes.

In the brewhouse, WCHB-102 works well for late-boil additions, whirlpool use, dry hopping, and blending with other citrus-driven hops. It fits naturally in IPA, pale ale, and NEIPA where brewers want a fresher and slightly more unusual citrus profile.

Why Brewers Choose WCHB-102

Brewers often choose WCHB-102 because it offers a distinctive citrus-and-orchard-fruit combination that can help a hop bill stand apart. It is a strong option when the goal is to add bright aroma, a little novelty, and good blending flexibility to modern hop-forward beers.

Hop Specifications

  • Origin: United States
  • Hop form: T-90 Pellets
  • Alpha acid: 11.2%
  • Beta acid: 5.37%
  • Total oils: 1.82 mL/100g
  • Typical beer styles: IPA, pale ale, and NEIPA

Packaging and Storage

Available in 1 oz and 1 lb sizes unless otherwise noted. Store cold after opening and keep oxygen exposure low to help preserve hop oils, aroma freshness, and brewing quality.