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Lorien Hops - U.S. Grown T-90 Pellets

Original price $2.59 - Original price $19.99
Original price
$2.59
$2.59 - $19.99
Current price $2.59
Hops Name: Lorien
Country of Origin: United States
Hops Purpose: Dual Purpose
Alpha Acidity: A/A: 3.7%
Aroma & Flavor: Lemon, Lime, Melon, Hay, Woody

Lorien Hops for Lemon Zest, Herbal Freshness, and Light Modern Aroma

Lorien is a U.S. grown hop offered here in T-90 pellets for brewers who want a low-alpha aroma variety with a crisp, delicate profile. It is especially known for lemon zest, herbal notes, and wildflower character, with a fresh-cut green quality that can brighten lighter styles without pushing them into aggressive hop territory. The live flavor and aroma profile also includes Lime, Melon, Hay, Woody.

That makes Lorien especially useful in recipes where subtle modern aroma is the goal. It can add freshness and lift while keeping the overall beer light, balanced, and highly drinkable.

Flavor and Brewing Character

Lorien is most often associated with lemon zest and herbal character, supported by wildflower and fresh-cut green notes. With its lower alpha range, it is especially comfortable in lighter bittering roles, late additions, and aroma use where finesse matters more than sheer impact.

It is especially well suited to lager, blonde ale, wheat beer, and session IPA, where brewers want crisp hop expression without overwhelming the rest of the beer.

Why Brewers Choose Lorien

Brewers choose Lorien when they want an American-grown hop with a lighter aroma profile, clean modern character, and strong fit in delicate or highly drinkable styles. It is a useful option for recipes that need freshness and restraint at the same time.

Hop Specifications

  • Origin: United States
  • Hop form: T-90 Pellets
  • Alpha acid: 3.5% - 5.5%
  • Beta acid: 4.0% - 6.0%
  • Total oils: 0.8 - 1.5 mL/100g
  • Typical beer styles: lager, blonde ale, wheat beer, and session IPA

Packaging and Storage

Available in 1 oz and 1 lb sizes unless otherwise noted. Store cold after opening and limit oxygen exposure to help preserve delicate hop aroma, freshness, and brewing performance.