Brettanomyces bruxellensis TYB415 | WLP4656 | Vault Strain
Yeast Specifications:
- Manufacturer: White Labs
- Yeast Type:
- Attenuation: 82% - 86%
- Flocculation: Low
- Temperature: 70° - 80° F
White Labs Brettanomyces bruxellensis TYB415 WLP4656
A Vault Strain for Dynamic and Layered Fermentations
White Labs Brettanomyces bruxellensis TYB415 (WLP4656) is a Vault strain that offers brewers a chance to work with a unique Brettanomyces strain characterized by bold funk, fruit-forward esters, and mild acidity. Perfect for wild ales, mixed fermentation styles, and experimental brewing, this strain is ideal for those seeking to create beers with evolving and dynamic flavors. As a limited-release Vault strain, WLP4656 is an exclusive opportunity for adventurous brewers.
Key Characteristics
- Strain Included: Brettanomyces bruxellensis TYB415.
- Flavor Profile: Bold funk, tropical fruit esters, and a subtle tartness.
- Applications: Ideal for wild ales, mixed fermentations, and sour or funky beer styles.
- Optimal Temperature Range: 68–75°F (20–24°C).
- Alcohol Tolerance: High, suitable for diverse brewing projects.
Recommended Usage
White Labs WLP4656 thrives in both primary and secondary fermentations, delivering a complex profile that deepens with extended aging. Brewers looking to craft innovative and flavorful beers will find this strain indispensable. Use it to push the boundaries of traditional styles and create beers that stand out for their depth and character.
Enhance Your Brewing Process
Pair WLP4656 with White Labs Brewzyme to eliminate diacetyl and ensure a clean, professional-quality finish. For optimal yeast health, use White Labs Zinc Buddy to promote vigorous and consistent fermentation.
Our Commitment to Yeast Health
At SoCal Brewing Supply, we take yeast storage and viability very seriously. We ensure yeast is always stored under optimal conditions, with 24-hour monitoring of refrigerator temperatures to prevent spikes that could negatively impact yeast health.
For liquid yeast orders, we recommend shipping with an ice pack and insulated envelope to ensure your yeast arrives in top condition. It’s normal for ice packs to melt during transit; their purpose is to protect the yeast from extreme temperatures caused by external weather conditions.
If you like this yeast or want to view other White Labs yeast strains, check out our entire selection of White Labs Yeasts here.
White Labs Brettanomyces bruxellensis TYB415 WLP4656 is a rare opportunity to bring unparalleled complexity and creativity to your brewing. Don’t miss your chance to experiment with this exceptional Vault strain.