Amalgamation V Brettanomyces Blend | WLP4643 | Vault Strain

White Labs Amalgamation V Brettanomyces Blend WLP4643

A Limited-Release Blend for Complex and Dynamic Fermentations

White Labs Amalgamation V Brettanomyces Blend (WLP4643) is a Vault strain and a special release blend of six unique Brettanomyces strains. Known for its versatility, this yeast creates vibrant beers with layers of tropical fruit, earthy funk, and mild acidity. Ideal for farmhouse ales, wild ales, and mixed fermentation styles, it is a must-have for adventurous brewers looking to craft complex and evolving flavor profiles.

Key Characteristics

• Strains Included: A proprietary mix of six Brettanomyces strains.
• Flavor Profile: Tropical fruit, earthy funk, and mild tartness.
• Applications: Perfect for farmhouse ales, wild ales, and mixed fermentation beers.
• Optimal Temperature Range: 68–72°F (20–22°C).
• Alcohol Tolerance: High, suitable for diverse beer styles.

Recommended Usage

White Labs WLP4643 can be used as a primary or secondary yeast. It thrives with extended aging, allowing its distinctive character to fully develop. Patience is rewarded with a beer rich in depth and complexity. As a Vault strain, this yeast is only available for a limited time, making it a unique opportunity for brewers to experiment with its dynamic blend.

Enhance Your Brewing Process

Pair WLP4643 with White Labs Brewzyme to eliminate diacetyl and ensure a clean, professional-quality finish. For optimal yeast health, use White Labs Zinc Buddy to promote vigorous and consistent fermentation.

Our Commitment to Yeast Health

At SoCal Brewing Supply, we take yeast storage and viability very seriously. We ensure yeast is always stored under optimal conditions, with 24-hour monitoring of refrigerator temperatures to prevent spikes that could negatively impact yeast health.

For liquid yeast orders, we recommend shipping with an ice pack and insulated envelope to ensure your yeast arrives in top condition. It’s normal for ice packs to melt during transit; their purpose is to protect the yeast from extreme temperatures caused by external weather conditions.

If you like this yeast or want to view other White Labs yeast strains, check out our entire selection of White Labs Yeasts here.

Take your brewing to the next level with White Labs Amalgamation V Brettanomyces Blend WLP4643. As a Vault strain, this yeast offers a rare opportunity to craft beers with bold, evolving flavors.