Lallemand Sourvisiae® Ale Yeast | 10 grams Dry Yeast

Effortlessly Brew Sour Ales with Precision

Lallemand Sourvisiae® Ale Yeast is the first dry yeast designed specifically to produce sour ales, bringing a clean, controlled souring process to your brewing. This unique strain eliminates the need for bacteria, achieving a consistent and safe sour profile through natural lactic acid production. Perfect for brewing a variety of sour styles, Sourvisiae® delivers a balanced acidity without the complexity of handling mixed fermentations, making it ideal for homebrewers and professional brewers alike.

Each 10-gram packet is perfectly portioned for smaller batches, providing optimal results with minimal effort. Lallemand Sourvisiae® works well across a range of temperatures and produces a distinct, pleasant sourness that complements fruity and hoppy flavors, making it an excellent choice for Berliner Weisse, Gose, and experimental sour ales.

Easy-to-Use and Reliable Sour Yeast for Consistent Results

Sourvisiae® is not only easy to use but also reliable, bringing repeatable souring performance to every batch. For brewers seeking to create clean and controlled sour ales without additional bacteria, this dry yeast strain is an ideal solution.