Triple Double Yeast | Imperial Yeast B48
Yeast Specifications:
- Manufacturer: Imperial Yeast
- Yeast Type:
- Attenuation: 74% - 78%
- Flocculation: Medium
- Temperature: 65° - 77°
Craft Bold Belgian Ales with Balanced Esters
Imperial Yeast B48 Triple Double is a high-gravity Belgian strain designed for brewing traditional Trappist-style ales. With its moderate ester production and minimal phenolic characteristics, this yeast delivers complex yet balanced flavors. Triple Double is highly alcohol-tolerant, making it ideal for fermenting robust Belgian ales such as Tripels, Dubbels, and Golden Strong Ales. This true top-cropping yeast forms a thick krausen during fermentation, a hallmark of classic Belgian fermentations.
Key Characteristics:
- Attenuation: 74% – 78%
- Flocculation: Medium
- Alcohol Tolerance: Up to 12% ABV
- Fermentation Temperature Range: 65°F – 77°F (18°C – 25°C)
- Phenolic Off-Flavor: Negative
- Diastatic: Negative
Perfect for Brewing:
- Belgian Tripel
- Belgian Golden Strong Ale
- Belgian Dubbel
- Trappist-Style Ales
Why Choose Imperial Yeast B48 Triple Double?
- Balanced Ester Production: Creates complex flavor profiles with moderate esters and minimal phenolics.
- High Alcohol Tolerance: Performs well in high-gravity worts, perfect for bold Belgian ales.
- Traditional Top-Cropping Behavior: Forms a thick krausen, characteristic of authentic Belgian fermentations.
Enhance Your Brewing Process
Pair Imperial Yeast B48 with White Labs Brewzyme to eliminate diacetyl and ensure a clean, professional-quality finish. For optimal yeast health, use White Labs Zinc Buddy to promote vigorous and consistent fermentation.
Our Commitment to Yeast Health
At SoCal Brewing Supply, we take yeast storage and viability very seriously. We ensure yeast is always stored under optimal conditions, with 24-hour monitoring of refrigerator temperatures to prevent spikes that could negatively impact yeast health.
For liquid yeast orders, we recommend shipping with an ice pack and insulated envelope to ensure your yeast arrives in top condition. It’s normal for ice packs to melt during transit; their purpose is to protect the yeast from extreme temperatures caused by external weather conditions.
If you like this yeast or want to view other Imperial Yeast strains, check out our entire collection of Imperial Yeast here.
Craft authentic Belgian-style ales with Imperial Yeast B48 Triple Double, delivering bold flavors and aromas inspired by traditional Trappist brews.