Whiteout Yeast | Imperial Yeast B44
Yeast Specifications:
- Manufacturer: Imperial Yeast
- Yeast Type:
- Attenuation: 72% - 76%
- Flocculation: Low - Medium
- Temperature: 62° - 72°
Brew Refreshing Belgian Wits with Classic Spicy and Fruity Notes
Imperial Yeast B44 Whiteout is the ideal strain for crafting authentic Belgian Witbiers and other light Belgian-style ales. This yeast produces a balanced profile of spicy phenolic character and fruity esters, delivering the distinctive flavors expected in traditional Belgian beers. It also generates a light acidity, enhancing the crisp and refreshing qualities of these styles. Whiteout exhibits strong top-cropping behavior, forming a thick krausen that may slow fermentation slightly, requiring additional time for complete attenuation.
Key Characteristics:
- Attenuation: 72% – 76%
- Flocculation: Low-Medium
- Alcohol Tolerance: Up to 10% ABV
- Fermentation Temperature Range: 62°F – 72°F (17°C – 22°C)
- Phenolic Off-Flavor: Positive
- Diastatic: Negative
Perfect for Brewing:
- Witbier
- Belgian IPA
- Trappist Single
Why Choose Imperial Yeast B44 Whiteout?
- Balanced Flavor Profile: Produces classic spicy phenolics and fruity esters for true-to-style Belgian Wits.
- Refreshing Acidity: Imparts a light tartness, enhancing the crisp and refreshing qualities of Belgian ales.
- Authentic Character: Perfect for crafting traditional Witbiers with a genuine Belgian yeast profile.
Enhance Your Brewing Process
Pair Imperial Yeast B44 with White Labs Brewzyme to eliminate diacetyl and ensure a clean, professional-quality finish. For optimal yeast health, use White Labs Zinc Buddy to promote vigorous and consistent fermentation.
Our Commitment to Yeast Health
At SoCal Brewing Supply, we take yeast storage and viability very seriously. We ensure yeast is always stored under optimal conditions, with 24-hour monitoring of refrigerator temperatures to prevent spikes that could negatively impact yeast health.
For liquid yeast orders, we recommend shipping with an ice pack and insulated envelope to ensure your yeast arrives in top condition. It’s normal for ice packs to melt during transit; their purpose is to protect the yeast from extreme temperatures caused by external weather conditions.
If you like this yeast or want to view other Imperial Yeast strains, check out our entire collection of Imperial Yeast here.
Craft exceptional Belgian-style ales with Imperial Yeast B44 Whiteout, delivering crisp, refreshing beers with classic spicy and fruity character.