Dried Bitter Orange Peel – 1 oz | Bold Citrus for Brewing & More

Intensify Your Brews with Bold, Zesty Citrus

Dried Bitter Orange Peel brings a robust citrus flavor and slight tartness, making it an essential ingredient in brewing and culinary applications. Sourced from the Seville orange, this variety of orange peel is known for its sharp, slightly floral aroma and a distinct bitterness that balances sweetness in beers, meads, and spirits.

Perfect for Belgian Ales, Witbiers, and Unique Flavor Profiles

Bitter orange peel is a traditional ingredient in Belgian-style witbiers and farmhouse ales, contributing bright citrus complexity. It also pairs well with spice-forward beers and meads, enhancing both aroma and depth of flavor. Use it in combination with coriander and other spices to craft refreshing, well-balanced brews.

Recommended Usage for Brewing and Beyond

• Beer Brewing: Use 0.5 – 1 oz per 5 gallons in the last 5–10 minutes of the boil for enhanced citrus character.
• Mead & Cider Making: Steep during fermentation for additional complexity.
• Spirits & Cocktails: Infuse into gin, liqueurs, or bitters for an elevated citrus note.
• Culinary Uses: Adds a zesty, aromatic touch to teas, marinades, and baked goods.

Why Choose Dried Bitter Orange Peel?

• Authentic Belgian Brewing Ingredient: Used in classic witbiers and farmhouse ales.
• Rich in Essential Oils: Enhances aroma and flavor without overpowering.
• Versatile for Various Applications: Works well in beers, meads, spirits, and recipes.
• Convenient & Long-Lasting: Dried for extended shelf life and easy storage.

Enhance Your Brewing with Premium Bitter Orange Peel

Dried Bitter Orange Peel is a must-have for brewers looking to add bold citrus depth to their beers, meads, and more. Whether you're crafting a traditional witbier or experimenting with unique flavors, this ingredient brings complexity and balance to any recipe.