Clear Belgian Candi Syrup | Simplicity | 2.5 lbs
Boost Gravity and Flavor with Ultra-Fermentable Simplicity Syrup
Clean, Subtle, and Perfect for Light Belgian Styles
Simplicity Candi Syrup™ is a premium clear Belgian-style syrup crafted for brewing excellence. Designed with high fermentability in mind, this syrup provides a delicate boost to gravity without adding excessive color or heaviness. Simplicity is ideal for crafting authentic Belgian-style Saisons, Tripels, and Golden Ales.
Its flavor is faint and refined—many describe hints of citrus or mild honey—making it a seamless addition to complex grain bills where subtle character and fermentability are key. Unlike standard refined sugars, Simplicity delivers clean attenuation and a more complete fermentation profile.
Product Specifications:
- Weight: 2.5 lbs
- Color: 1 SRM / 1.3°L
- Points per Pound per Gallon (PPG): 1.032
- Ingredients: Beet sugar, water
Brewing Applications:
- Belgian Tripels
- Saisons
- Golden Strong Ales
- Gravity boosting in any light-bodied beer
Usage Notes:
- One pound adds approximately 0.15 SRM to a 6-gallon batch
- Highly fermentable – ideal for boosting alcohol without affecting clarity
- To restore consistency if crystallized, warm bottle in water or at 140°F (60°C)
- Store above 68°F (20°C) to prevent crystallization
Whether you're refining a Belgian classic or designing a new light-bodied high-gravity ale, Simplicity syrup adds clean fermentables and nuanced complexity your yeast will love.