3-Gallon Sake Recipe Kit with #9 Yeast

Craft Fragrant Sake with a Fruity Finish

Aromatic and Approachable

Designed for sake lovers who appreciate a more floral profile, this 3-Gallon Sake Recipe Kit uses White Labs WLP709 (Sake #9). It provides all the ingredients and instructions you need to create a refined, larger-batch sake with delicate aromatics and clean complexity.

Included in the Kit:

• 6 lbs of Calrose Sake Rice: Ideal for brewing flavorful and balanced sake.
• 10g Yellow Koji-Kin Spores: Enough to inoculate several pounds of rice.
• White Labs WLP709 Sake Yeast: Sake #9 yeast delivers floral aromas and a polished finish.
• Step-by-Step Instructions: Adapted for a 3-gallon batch size.

Batch Specs:

• Final Yield: ~2.25 gallons of sake
• Target ABV: 13–15%
• Fermentation Time: ~4–5 weeks
• Recommended Temp: 50–60°F

What You'll Need:

• Steaming setup or large pot
• 3-gallon fermentation bucket
• Sanitizer, thermometer, straining tools

Floral, Elegant, and Easy to Brew

This kit is perfect for sharing or for more ambitious brewers who want bigger yields with brighter aroma. Sake #9 offers a more expressive profile that pairs beautifully with modern tastes.

Available in-store or online at SoCal Brewing Supply.