Skip to content

Pilsen Lager Yeast | Wyeast 2007 Yeast

by Wyeast
Original price $13.99 - Original price $13.99
Original price $13.99
$13.99
$13.99 - $13.99
Current price $13.99

Pilsen Lager Yeast | Wyeast 2007

Crisp, Clean Lager Strain with Authentic Pilsner Character

Wyeast 2007 Pilsen Lager Yeast is a world-class strain sourced from a famous brewery in Plzeň, Czech Republic, the birthplace of the original Pilsner. This yeast is known for producing clean, crisp lagers that highlight delicate malt sweetness and noble hop bitterness. It is an excellent choice for brewers seeking authentic European Pilsners with bright, refreshing drinkability.

With its balanced fermentation profile, Wyeast 2007 produces beers that are clean and dry, making it ideal not only for Czech Pilsners but also for a wide range of continental lager styles. Extended lagering helps bring out brilliant clarity and a refined finish.

Key Characteristics:

  • Strain Style: Pilsen Lager Yeast
  • Flocculation: Low - Medium
  • Attenuation: 71% - 75%
  • Fermentation Temperature Range: 48°F - 56°F (9°C - 13°C)
  • Alcohol Tolerance: ~9% ABV
  • Recommended Styles: Czech Pilsner, German Pils, Helles, Export Lager, Light Lagers

Why Choose Wyeast 2007?

  • Authentic Heritage: Sourced from the birthplace of Pilsner brewing
  • Crisp and Clean: Produces balanced lagers with subtle malt and hop expression
  • Versatile: Works across a range of European-style lagers

Pair with Wyeast Yeast Nutrient

For best results, pair this strain with Wyeast Yeast Nutrient. Adding nutrients helps reduce lag time, supports full attenuation, and prevents sluggish fermentations—especially in cooler lagering conditions.

How We Handle and Ship Yeast

At SoCal Brewing Supply, we store all liquid yeast under optimal refrigerated conditions with 24-hour temperature monitoring to ensure freshness and viability. For best results when ordering online, we recommend adding an ice pack to your order.

Note: Ice packs may arrive melted, which is normal. They are designed to reduce temperature shock during shipping and protect yeast during short transit times.