West Yorkshire Ale Yeast | Wyeast 1469 Yeast
West Yorkshire Ale Yeast | Wyeast 1469
Classic English Ale Strain with Rich Malt Character
Wyeast 1469 West Yorkshire Ale Yeast is a traditional English strain known for producing beers with a full-bodied, malty backbone and balanced ester profile. It creates a rich, complex fermentation character that complements bitters, milds, and English-style pale ales. With its heritage rooted in Yorkshire brewing traditions, this yeast is prized for delivering true-to-style pub ales with exceptional depth.
This strain is highly flocculant, resulting in brilliant clarity, and leaves behind a smooth, rounded finish. Its fermentation performance makes it versatile for a variety of British styles while providing reliable attenuation and a classic English yeast profile.
Key Characteristics:
- Strain Style: English Ale Yeast
- Flocculation: High
- Attenuation: 67% - 71%
- Fermentation Temperature Range: 64°F - 72°F (18°C - 22°C)
- Alcohol Tolerance: ~9% ABV
- Recommended Styles: English Bitter, Mild Ale, Pale Ale, ESB, Brown Ale, English Porter
Why Choose Wyeast 1469?
- Authentic English Character: Produces true-to-style Yorkshire ales
- Malt-Focused: Enhances body and richness with balanced esters
- High Flocculation: Clears quickly for polished, bright beers
Pair with Wyeast Yeast Nutrient
Support fermentation performance by pairing this strain with Wyeast Yeast Nutrient. Nutrients help reduce lag time, encourage full attenuation, and ensure yeast vitality—especially in malt-forward or higher gravity beers.
How We Handle and Ship Yeast
At SoCal Brewing Supply, we store all liquid yeast under strict refrigeration with 24-hour temperature monitoring to maintain freshness and viability. For best results when ordering online, we recommend adding an ice pack to your order.
Note: Ice packs may arrive melted, which is normal. Their purpose is to buffer temperature shock during shipping and protect yeast during short transit times.