London Ale Yeast | Wyeast 1028 Yeast
London Ale Yeast | Wyeast 1028
Classic English Strain with Balanced Malt and Hop Expression
Wyeast 1028 London Ale Yeast is a traditional English strain that produces authentic British-style ales with a crisp, well-balanced profile. It is known for highlighting malt complexity while allowing hop bitterness and flavor to shine through, making it ideal for pale ales, porters, stouts, and English-style IPAs.
This strain attenuates well, flocculates moderately, and delivers a clean, slightly dry finish. With subtle esters and a touch of minerality, it creates beers that are both flavorful and highly drinkable. Its versatility makes it a cornerstone strain for brewing a wide variety of classic English ales.
Key Characteristics:
- Strain Style: English Ale Yeast
- Flocculation: Medium - High
- Attenuation: 73% - 77%
- Fermentation Temperature Range: 60°F - 72°F (16°C - 22°C)
- Alcohol Tolerance: ~11% ABV
- Recommended Styles: English Pale Ale, Porter, Stout, English IPA, Mild Ale, Old Ale
Why Choose Wyeast 1028?
- Authentic English Character: Produces crisp, balanced ales with subtle esters
- Versatile Performance: Excellent for a wide range of British-style ales
- Mineral Complexity: Adds a slight mineral note typical of London-brewed beers
Pair with Wyeast Yeast Nutrient
For optimal fermentation results, pair this strain with Wyeast Yeast Nutrient. Nutrients help reduce lag time, ensure complete attenuation, and minimize the chance of sluggish fermentations—especially useful in higher gravity beers.
How We Handle and Ship Yeast
At SoCal Brewing Supply, we store all liquid yeast under optimal refrigerated conditions with 24-hour temperature monitoring to ensure maximum freshness and viability. For best results when ordering online, we recommend adding an ice pack to your order.
Note: Ice packs may arrive melted, which is normal. Their purpose is to buffer temperature shock during shipping and protect yeast during short transit times.