Red Star Yeasts have been a cornerstone of fermentation for decades, trusted by winemakers, cider makers, and mead brewers for their consistent performance and reliability. Produced by Lesaffre, Red Star offers a range of premium active dry yeast strains that cater to a variety of fermentation needs, whether you're crafting fruit-forward wines, crisp ciders, or complex meads.
One of the most popular strains, Red Star Premier Blanc, is ideal for dry white wines, cider, and sparkling wines, thanks to its high alcohol tolerance and ability to ferment cleanly, even in cool conditions. It's also known for producing crisp, dry results with balanced flavors, making it a versatile choice for multiple fermentation styles.
Other strains, like Premier Rouge and Côte des Blancs, are specially formulated to enhance the flavor profiles of red wines and aromatic whites, bringing out the full potential of the grapes and fruit used. Red Star yeasts are also ideal for mead making, offering fast, clean fermentations with a focus on preserving delicate honey and fruit aromas.
Key Features: