Traditional Dark | Briess CBW® Dry Malt Extract | 30 SRM
Briess CBW® Traditional Dark DME – 1 lb or 3 lb
Deep, Rich Malt Flavor for Porters, Browns & Stouts
Briess CBW® Traditional Dark Dry Malt Extract (DME) is the perfect base or gravity booster for dark ales, delivering rich flavors of roasted malt, caramel, and subtle chocolate. With a color rating of ~30 SRM, it provides a deep amber to brown hue in finished beers.
This DME is crafted from a blend of specialty malts, including chocolate malt, roasted malt, and crystal malt, giving it the complexity needed for robust styles. Use it as 100% of your extract-based recipe or to adjust color and flavor in all-grain batches.
Key Features:
- Available Sizes: 1 lb and 3 lb resealable bags
- Fermentability: ~75%
- Color: ~30 SRM (deep amber to brown)
- Ingredients: Base malt, roasted malt, chocolate malt, crystal malt
- Usage: Full extract brewing or color/gravity adjustments in all-grain recipes
Perfect For Brewing:
- Porters
- Brown Ales
- Stouts
- Bocks
- Altbiers
Why Choose Briess CBW® Traditional Dark DME?
- Bold Flavor: Roasty and rich malt depth
- Color Control: Perfect for deepening beer color without excessive bitterness
- Made in the USA: Produced entirely by Briess in Wisconsin
Whether you're brewing a robust stout or dark lager, Briess CBW® Traditional Dark DME is a reliable malt extract for depth, complexity, and color.