Crafting clean, crisp, and refreshing hard seltzer requires the right balance of fermentable sugars, specialized yeast, and essential nutrients to ensure a neutral base with proper attenuation and clarity. Unlike beer, hard seltzer relies on a highly fermentable sugar source and precise fermentation control to produce a dry, flavor-neutral base ready for fruit, flavoring, or carbonation.
Our Hard Seltzer Ingredients collection includes hard seltzer yeast strains designed for complete fermentation with minimal off-flavors, as well as nutrient blends formulated to support fermentation in a low-nutrient sugar wash. Fermentable sugar sources, including dextrose and sucrose, ensure a fully fermentable base with a clean finish. Clarifiers and fining agents help achieve crystal-clear results, while natural fruit flavorings and adjuncts allow for full customization of the final product.
Whether you're crafting a classic citrus seltzer, a tropical fruit blend, or an experimental craft seltzer, these ingredients provide everything needed for a clean, highly drinkable, and professional-quality beverage.
Raspberry Flavoring Extract | 4 oz (118 mL) Bright, true-to-fruit raspberry character for beer, cider, seltzer & more Add a vibrant burst of fr...
View full detailsImmerse your beverages in the sweet, nostalgic flavor of summer strawberries with our Strawberry Fruit Flavoring. This 4 oz bottle of concentrate i...
View full detailsElevate your brewing creations with the luscious essence of apricots using our Apricot Fruit Flavoring. This 4 oz bottle packs the sweet, velvety t...
View full detailsCherry Flavoring - Natural Cherry Goodness for Your Brews Indulge in the bold, succulent flavor of cherries with our premium Cherry Flavoring. This...
View full detailsBring a tart and tangy twist to your beverages with our Cranberry Fruit Flavoring. This 4 oz bottle of concentrate delivers the bold, vibrant taste...
View full details
