Discover SoCal Brewing Supply's extensive collection of brewing yeast for beer, kombucha, cider, mead, and wine. Featuring top brands like Wyeast, White Labs, Imperial Yeast, Omega Yeast, Fermentis, and Mangrove Jacks, our high-quality yeast strains are designed for both novice and experienced brewers to enhance flavor and precision. Start your brewing adventure today with the perfect yeast for your creations.
Capri’s juicy ester aromatics, tropical flavors, and bright citrus notes emphasize the desirable qualities from the two popular parent strains: A38...
View full detailsClassic strain to produce French Saison where a balance of fruit esters and spicy phenols are necessary. This yeast is an insane wort attenuator. ...
View full detailsThe go-to brewing yeast strain for wit beers. Whiteout produces an excellent balance of spicy phenolic character and esters. Along with the necess...
View full detailsBlend of 3 kveik strains conquers wort, leaving tropical fruit flavors in its wake. Kveiking [Kuh-vahy-king] noun: A blend of three Kveik strains ...
View full detailsCraft exceptional ales with House Ale Yeast from Imperial Yeast, the preferred yeast strain for a broad spectrum of ale styles. Renowned for its c...
View full detailsIntroducing White Labs American Farmhouse Yeast Blend, a unique and adventurous yeast combination that adds a touch of rustic charm to your farmhou...
View full detailsThis versatile Witbier yeast strain can be used in a variety of Belgian style ales. This strain produces a complex flavor profile dominated by spi...
View full detailsA very versatile strain that produces Saison or farmhouse style beers as well as other Belgian style beers that are highly aromatic (estery), peppe...
View full detailsThis is a unique strain, capable of producing fine lagers. It is very smooth, well-rounded and full-bodied. A thorough diacetyl rest is recommended...
View full detailsA very good cask conditioned ale strain, this extremely flocculent yeast produces distinctly malty beers. Attenuation levels are typically less tha...
View full detailsWyeast's Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a “House...
View full detailsThis strain produces ales with a full chewy malt flavor and character, but finishes dry, producing famously balanced beers. Expect moderate nutty a...
View full detailsA rich mineral profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desi...
View full detailsA true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. ...
View full detailsFrom the Alps of southern Bavaria, this yeast produces a beer that is well balanced between malt and hop character. The excellent malt profile make...
View full detailsThis strain is ideal for producing malty lagers. Residual sweetness further helps promote malt nuances while contributing to a balanced finish. The...
View full detailsTypically found in probiotics, this bacteria has been found to produce high levels of lactic acid. This strain is perfect for sour kettle or sour m...
View full detailsIntroducing White Labs Belgian Strong Ale Yeast, a distinguished and robust yeast strain crafted to bring the bold and complex flavors of Belgian S...
View full detailsWhite Labs WLP515 Antwerp Ale Yeast brings a touch of Belgian sophistication to the world of brewing. Originating from the iconic Belgian city of A...
View full detailsExperience the essence of Cologne's brewing tradition with White Labs Rhine Kölsch Yeast WLP4061. This yeast strain is specifically cultivated to p...
View full detailsDiscover the rich heritage of German brewing with White Labs Franconian Dark Lager Yeast WLP4030. This yeast strain is a tribute to the traditional...
View full detailsThis blend is a combination of two STA1+ Saccharomyces cerevisiae strains, one producing an ester profile of grapefruit and orange zest and the oth...
View full detailsFrom England, this yeast can ferment up to 25% alcohol when used correctly. It produces ester characters that increase with increasing gravity. Mal...
View full detailsThis strain can be used to reproduce many American versions of classic beer styles but has been gaining popularity for its use in East Coast IPAs. ...
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