Weyermann® CARAFA® Type 2 Malt
We sell our grain by the ounce, and you can trust that our measurements are precise. We ensure accuracy within 0.08 ounces—equivalent to just 6-10 grain kernels—because we know how important it is for your brewing success. As fellow brewers, we treat your ingredients with the same care we use for our own. Utilize our convenient recipe builder options to combine grains as needed. Please consider combining grains to save time and materials—rest assured, your measurements will always be spot on.
Grain Specifications:
Maltster: Weyermann
Grain Type: Roasted Barley
Lovibond: 415 - 452
Category: Barley
Notes: Finely roasted aromatic; coffee, cocoa and dark chocolate notes
Weyermann Carafa Type 2, crafted by the esteemed Weyermann Malting Company, enhances beer with deep color and complex roasted flavors. This dehusked roasted malt undergoes a unique process, resulting in a smooth, dark malt character without excessive bitterness.
Carafa Type 2 is known for imparting a dark brown to black color, making it ideal for adding depth to beer recipes. Its flavor profile includes dark chocolate and roasted coffee notes, along with a subtle sweetness that enriches the overall beer experience.
This versatile malt finds application in various beer styles, including Porters, Stouts, Schwarzbier (Black Lager), Dunkelweizen, and Black IPA. Brewers often incorporate Carafa Type 2 into the mash or steep it during the brewing process to precisely control color and flavor, ensuring a well-balanced end product.
Weyermann Carafa Type 2 stands out as a valuable tool for brewers aiming to elevate their beers with rich color and a sophisticated roasted malt profile. Its unique characteristics make it an essential component for those crafting beers with depth and complexity.