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Weyermann

Weyermann® Oak Smoked Wheat Malt - 1 oz.

Weyermann® Oak Smoked Wheat Malt - 1 oz.

Buy grain by the ounce, order as much or little as needed. By default, we will combine grains into a single bag. If you'd like us to keep your grains separated, please leave a comment in the Shopping Cart's notes section. We've included a pounds to ounce conversion chart below.

Regular price $0.18 USD
Regular price Sale price $0.18 USD
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160 in stock

Weyermann® Oak Smoked Wheat Malt, a distinctive specialty malt from Weyermann® Malting Company, is crafted to impart a unique smoky character and contribute complexity to your brews. Made with precision and expertise, this malt is designed for brewers looking to infuse a subtle oak smoke flavor into a variety of beer styles.

Produced through a specialized malting process that involves smoking the malt with oak wood, Weyermann® Oak Smoked Wheat Malt offers a Lovibond color typically ranging from 1.5L to 2.3L, resulting in a light color in the beer. This visually appealing malt is particularly well-suited for styles such as Rauchbier, traditional German smoked beers, and other brews where a nuanced oak smoke character is desired.

The flavor profile of Weyermann® Oak Smoked Wheat Malt is characterized by a subtle and smooth oak smoke flavor with underlying wheat sweetness. It adds a layer of complexity, making it an excellent choice for styles that benefit from a well-balanced malt profile with a hint of smokiness and the smoothness of wheat.

As a specialty malt, Weyermann® Oak Smoked Wheat allows brewers to experiment with different quantities to achieve varying levels of smokiness in their beers. Whether used in smaller amounts for nuanced undertones or as a significant contributor to the malt bill, this malt provides creative possibilities and versatility.

In the brewing process, the light color and subtle oak smoke flavor from Weyermann® Oak Smoked Wheat Malt are transferred to the beer, creating a satisfying and flavorful profile. Brewers can use this malt to enhance the malt character and add a distinct oak smoke nuance to their Rauchbier, smoked beers, and other styles, contributing to a well-balanced and nuanced final product.

Elevate your brewing endeavors with Weyermann® Oak Smoked Wheat Malt, and let the expertise of Weyermann® Malting Company shine through in every sip of your meticulously crafted beers. Add a subtle oak smoke character and complexity to your brews with this exceptional specialty malt.

Grain Specifications

Grain: Wheat

Intended Use: Smoked Malt

Flavor/Aroma: Finest cigars smoke aroma, light toffee-and biscuit notes

Maximum Volume: Up to 80%

Lovibond: 2.0 - 2.7

Country of Origin: Germany

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