Dingemans Wheat Malt

Enhance Your Brew with Dingemans Wheat Malt

Dingemans Wheat Malt is a premium malt that delivers a light, crisp flavor and enhances the body and mouthfeel of your beer. With a Lovibond of 1.8, this versatile malt is perfect for brewing traditional wheat beers, Belgian-style ales, and other light, refreshing beer styles. Produced by the respected Dingemans malting company in Belgium, this wheat malt is a must-have for brewers aiming to create beers with excellent head retention and a smooth finish.

Light Flavor and Pale Color

Dingemans Wheat Malt imparts a delicate, light flavor with subtle bread and doughy notes, making it ideal for brewing wheat beers and other styles where a light, refreshing malt profile is desired. The 1.8 Lovibond ensures that it contributes a pale color to your beer, maintaining the bright, golden appearance typical of wheat beers and other light ales.

Versatile for a Wide Range of Beer Styles

This wheat malt can be used for up to 70% of your total grist, providing flexibility in crafting a variety of beer styles. It's particularly well-suited for brewing Hefeweizens, Witbiers, Belgian ales, and other wheat-based beers. In addition to enhancing the flavor, Dingemans Wheat Malt also improves head retention and adds a smooth, creamy mouthfeel to your brew, resulting in a more satisfying drinking experience.

Why Choose Dingemans Wheat Malt?

• Light, Crisp Flavor: Adds a delicate wheat flavor with subtle bread and doughy notes, perfect for wheat beers.
• Pale Color Contribution: With a 1.8 Lovibond, it contributes a light, golden hue to your beer.
• Versatile Usage: Suitable for up to 70% of your total grist, ideal for wheat beers and more.
• Enhanced Head Retention: Improves foam stability and mouthfeel, ensuring a creamy, smooth finish.

Elevate Your Wheat Beers with Dingemans Wheat Malt

Whether you’re crafting a classic wheat beer or experimenting with new recipes, Dingemans Wheat Malt provides the flavor, body, and color you need to create exceptional brews. Its versatility and quality make it an essential ingredient for any brewer focused on crafting light, refreshing beers with a smooth finish.