Briess Aromatic Munich Malt (20L)
We sell our grain by the ounce, and you can trust that our measurements are precise. We ensure accuracy within 0.08 ounces—equivalent to just 6-10 grain kernels—because we know how important it is for your brewing success. As fellow brewers, we treat your ingredients with the same care we use for our own. Utilize our convenient recipe builder options to combine grains as needed. Please consider combining grains to save time and materials—rest assured, your measurements will always be spot on.
Grain Specifications:
Maltster: Briess
Grain Type: Kilned & Toasted Malts
Lovibond: 20
Category: Barley
Notes: Smooth, slean, slightly sweet, rich malt
Enhance the flavor and aroma of your brews with Briess Aromatic Munich Malt (20L). Crafted by Briess, this specialty malt is designed to bring out rich malt flavors and deep amber hues in your beer. With a color rating of 20 Lovibond, it imparts a beautiful dark golden to light amber color, adding both visual and taste complexity.
Aromatic Munich Malt is known for its strong malty flavor and aroma, making it an excellent choice for a wide variety of beer styles, including Bocks, Oktoberfests, and other malt-forward brews. It provides a pronounced maltiness and subtle sweetness, enriching the overall character of your beer.
Recommended Usage Rates:
- Bocks, Doppelbocks, and Dunkels: Use up to 30% to achieve rich, malty profiles and deep amber hues.
- Oktoberfests and Märzens: Incorporate up to 20% for a balanced malt flavor and vibrant color.
- Brown Ales and Porters: Use up to 10% to enhance malt complexity and add depth to the flavor profile.
- Amber Ales and Red Ales: Include up to 10% to provide a subtle malt backbone and a warm amber color.
This malt is highly versatile and can be used as a specialty malt or in higher percentages for a more intense malt profile. Elevate your brewing creations with the distinctive qualities of Briess Aromatic Munich Malt (20L), a must-have for any brewer seeking to create robust, flavorful beers.