
Briess Special Roast Malt
We sell our grain in one-ounce increments and by the bulk bag, allowing you to buy exactly what you need for your recipes. We accurately weigh out your selected grain and offer two convenient bagging options. To get the best pricing, we encourage you to use our Grain Bill selection radial buttons (Recipe #1, 2, or 3)—this lets us combine your selected grains into a single bag, reducing labor and packaging costs, with savings passed on to you. If you prefer each grain variety bagged separately, we’re happy to accommodate, though an additional fee applies due to the extra handling required. We also offer free milling upon request!
Grain Specifications:
Maltster: Briess
Grain Type: Roasted Malt
Lovibond: 40
Category: Barley
Notes: Bran Flakes, Sourdough, Tangy
Bold, Complex Flavors for Your Brew
Briess Special Roast Malt is a drum-roasted, biscuit-style malt that brings a bold and distinctive character to your beer. Known for its intense toasty and biscuity flavors, this malt adds unique notes of bran flakes and a sourdough tang, perfect for creating memorable brews.
With a color contribution of approximately 40° Lovibond (SRM), Special Roast Malt imparts a deep golden to rich brown hue, enhancing the appearance of your beer. This versatile malt is recommended at a usage rate of 5-10% of the grist, making it an excellent addition to a variety of beer styles.
Key Features:
- Flavor Profile: Rich toasty and biscuity notes with bran flakes and a sourdough tang.
- Color Impact: Provides deep golden to brown hues with approximately 40° Lovibond.
- Usage Rate: Optimal at 5-10% of the grist for balanced flavor.
- Applications: Perfect for IPAs, ESBs, Ambers, Nut Brown Ales, Porters, and dark beers.
Briess Special Roast Malt is the ultimate choice for brewers looking to add depth and complexity to their recipes. Transform your beer with its bold flavor and striking appearance.