Yeast is the heart of fermentation, transforming sugars into alcohol while creating the unique flavors and aromas that define every beer, wine, cider, and mead. Selecting the right strain is essential for achieving the desired fermentation profile, attenuation, and character in your brew.
Our Brewing Yeast collection includes an extensive selection of liquid and dry yeast strains from leading brands like White Labs, Wyeast Laboratories, Imperial Yeast, Lallemand, Mangrove Jack’s, Red Star and more. Whether you're brewing a clean and crisp lager, a hop-forward ale, a bold Belgian-style beer, or a funky wild fermentation, we have the perfect strain for every style.
This collection covers a wide range of yeast types, including ale and lager yeasts, wine and cider yeasts, mead yeasts, wild yeasts, and bacteria cultures for mixed fermentation and sour beer production. We also offer yeast nutrients and propagation equipment to ensure healthy fermentation and consistent results.
To maintain the highest quality, all liquid yeast is stored under strict temperature control with 24-hour monitoring, ensuring peak viability. We recommend shipping liquid yeast with ice packs to prevent extreme temperature fluctuations in transit.
Ideal Yeast for Authentic Lager Beers LalBrew® Diamond is a true lager strain selected from the Doemens Academy Culture Collection in Germany. It d...
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Ideal Yeast for a Wide Range of Beer Styles LalBrew® Nottingham is an English-style ale yeast renowned for its high performance and versatility. It...
View full detailsIdeal Yeast for Clean and Crisp American Ales LalBrew® BRY-97 is an American West Coast-style ale yeast selected from the Siebel Institute Culture ...
View full detailsIdeal Yeast for Innovative Sour Beers WildBrew™ Philly Sour is a unique species of Lachancea selected from nature by the University of the Sciences...
View full detailsIdeal Yeast for Sour Beer Production Sourvisiae® is a bioengineered ale yeast strain (Saccharomyces cerevisiae) capable of producing lactic acid du...
View full detailsIdeal Yeast for Secondary Fermentation LalBrew® CBC-1 is a Saccharomyces cerevisiae strain specifically selected for its refermentation properties,...
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