Yeast plays a crucial role in beer brewing, influencing flavor, aroma, mouthfeel, and attenuation. Choosing the right beer yeast strain is essential for achieving the desired fermentation profile, clarity, and balance in your brew. Whether you need a clean and neutral strain for crisp lagers, a high-attenuating ale yeast for hop-forward IPAs, or a phenolic Belgian yeast for complex esters and spice, selecting the proper yeast ensures a successful fermentation.
Our Beer Yeast collection includes a wide variety of liquid and dry yeast strains from leading brands like White Labs, Wyeast Laboratories, Imperial Yeast, Lallemand, and Mangrove Jack’s. This selection covers ale and lager yeasts, high-gravity strains, farmhouse and saison yeasts, as well as wild and sour cultures.
Each yeast strain is stored under strict temperature control with 24-hour monitoring to ensure peak viability. For best results, we recommend shipping liquid yeast with ice packs to help maintain optimal temperatures during transit.
Experience the unique brewing capabilities of White Labs Appalachian Tart yeast, WLP631, perfect for creating distinctly sour and tart beers with e...
View full detailsExperience the clean, crisp fermentation of White Labs Midtbust Kveik Yeast (WLP4053), a strain isolated from Odd H Midtbust’s traditional Norwegia...
View full detailsUnleash the power of ancient Norwegian brewing traditions with White Labs WLP4045, also known as The Yeast Bay Sigmund’s Voss Kveik Ale Yeast. This...
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