Yeast plays a crucial role in beer brewing, influencing flavor, aroma, mouthfeel, and attenuation. Choosing the right beer yeast strain is essential for achieving the desired fermentation profile, clarity, and balance in your brew. Whether you need a clean and neutral strain for crisp lagers, a high-attenuating ale yeast for hop-forward IPAs, or a phenolic Belgian yeast for complex esters and spice, selecting the proper yeast ensures a successful fermentation.
Our Beer Yeast collection includes a wide variety of liquid and dry yeast strains from leading brands like White Labs, Wyeast Laboratories, Imperial Yeast, Lallemand, and Mangrove Jack’s. This selection covers ale and lager yeasts, high-gravity strains, farmhouse and saison yeasts, as well as wild and sour cultures.
Each yeast strain is stored under strict temperature control with 24-hour monitoring to ensure peak viability. For best results, we recommend shipping liquid yeast with ice packs to help maintain optimal temperatures during transit.
Ideal Yeast for Hazy and Juicy East Coast Ales LalBrew® New England is an ale strain selected specifically for its ability to produce a unique frui...
View full detailsIdeal Yeast for Modern Lager Brewing LalBrew® NovaLager™ is a true bottom-fermenting Saccharomyces pastorianus hybrid from the novel Group III line...
View full detailsIdeal Yeast for Modern Hoppy Beers LalBrew® Pomona™ is a hybrid yeast specifically selected for its exceptional flavor and fermentation performance...
View full detailsIdeal Yeast for Hop-Forward and Malty Beers LalBrew® Verdant IPA yeast was specially selected in collaboration with Verdant Brewing Co. (UK) for it...
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