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Yeast plays a crucial role in beer brewing, influencing flavor, aroma, mouthfeel, and attenuation. Choosing the right beer yeast strain is essential for achieving the desired fermentation profile, clarity, and balance in your brew. Whether you need a clean and neutral strain for crisp lagers, a high-attenuating ale yeast for hop-forward IPAs, or a phenolic Belgian yeast for complex esters and spice, selecting the proper yeast ensures a successful fermentation.
Our Beer Yeast collection includes a wide variety of liquid and dry yeast strains from leading brands like White Labs, Wyeast Laboratories, Imperial Yeast, Lallemand, and Mangrove Jack’s. This selection covers ale and lager yeasts, high-gravity strains, farmhouse and saison yeasts, as well as wild and sour cultures.
Each yeast strain is stored under strict temperature control with 24-hour monitoring to ensure peak viability. For best results, we recommend shipping liquid yeast with ice packs to help maintain optimal temperatures during transit.
This Carlsberg type yeast is the most widely used lager strain in the world. This strain produces a distinct malty profile with some ester characte...
View full detailsDiscover the rich heritage of German brewing with White Labs Franconian Dark Lager Yeast WLP4030. This yeast strain is a tribute to the traditional...
View full detailsBrew Crisp and Clean German Lagers Omega Yeast OYL-437 German Lager I+ Yeast is a robust and versatile lager strain, ideal for creating traditional...
View full detailsCraft Crisp and Balanced German Lagers Omega Yeast OYL-106 German Lager I Yeast is a classic lager strain designed for brewing clean and crisp Germ...
View full detailsCraft Classic Lagers with a Clean, Crisp Profile Imperial Yeast L13 Global is a widely popular lager strain, celebrated for producing clean, bright...
View full detailsElevate your lager brewing with White Labs WLP4035 Hessian Pils Lager Yeast, a premium strain that encapsulates the crisp, clean charac...
View full detailsThis blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving ...
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