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Yeast plays a crucial role in beer brewing, influencing flavor, aroma, mouthfeel, and attenuation. Choosing the right beer yeast strain is essential for achieving the desired fermentation profile, clarity, and balance in your brew. Whether you need a clean and neutral strain for crisp lagers, a high-attenuating ale yeast for hop-forward IPAs, or a phenolic Belgian yeast for complex esters and spice, selecting the proper yeast ensures a successful fermentation.
Our Beer Yeast collection includes a wide variety of liquid and dry yeast strains from leading brands like White Labs, Wyeast Laboratories, Imperial Yeast, Lallemand, and Mangrove Jack’s. This selection covers ale and lager yeasts, high-gravity strains, farmhouse and saison yeasts, as well as wild and sour cultures.
Each yeast strain is stored under strict temperature control with 24-hour monitoring to ensure peak viability. For best results, we recommend shipping liquid yeast with ice packs to help maintain optimal temperatures during transit.
A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavour, ideal for when you want the hop ...
View full detailsModerately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocc...
View full detailsA unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also ...
View full detailsA yeast enzyme blend that enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and fla...
View full detailsA bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers wit...
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