Malolactic Blend | Wyeast 4007 | Oenococcus oeni Blend

Wyeast 4007 Malolactic Blend is a premium malolactic fermentation culture, perfect for enhancing flavor balance in wines by converting sharp malic acid into smoother lactic acid. Ideal for high-acid wines or those needing acidity adjustment, this blend contains Oenococcus oeni strains ER1A and EY2D. Known for their reliable performance, these strains are effective across a broad temperature range (55-95°F) and thrive in low pH environments (2.9 or higher), making them versatile for various wine styles, including red, white, and fruit wines. The malolactic conversion also brings subtle buttery and vanilla notes, adding complexity and enhancing mouthfeel. Each 125mL packet is designed to inoculate up to 6 gallons of wine, cider, or mead, making it easy to achieve that classic malolactic character in your fermentations.