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Fermentis

Fermentis SafLager™ S-33 Belgian Ale | 11.5 g Dry Yeast

Fermentis SafLager™ S-33 Belgian Ale | 11.5 g Dry Yeast

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Fermentis SafLager™ S-33 Belgian Ale Yeast | 11.5 g Dry YeastUnleash the authentic flavors of Belgium in your brew with Fermentis SafLager™ S-33, a versatile and robust dry yeast specifically designed for crafting distinctive Belgian Ales. This 11.5-gram packet of top-fermenting yeast is renowned for its ability to produce a wide array of Belgian beer styles, delivering a complex and well-rounded flavor profile.

Characteristics: Strain Type: SafLager™ S-33 is a Saccharomyces cerevisiae variety, known for its high flocculation and excellent attenuation properties, ensuring a clear beer with a good sedimentation profile.

Flavor Profile: It imparts a balanced mix of fruity and spicy notes, typical of Belgian Ales, without overwhelming the malt's character. Expect a slight ester formation that enhances the depth of your brew.

Fermentation Temperature: To achieve optimal results, ferment at temperatures ranging from 12°C to 25°C (53.6°F to 77°F). Lower temperatures yield a cleaner, more lager-like character, while warmer temperatures enhance the yeast's complex ester production, typical of traditional Belgian Ales.

This dry yeast is perfect for brewers looking to explore the rich tapestry of Belgian beer styles, from Saisons to Dubbels, and everything in between. Whether you are a homebrew novice or a seasoned pro, Fermentis SafLager™ S-33 offers the reliability and performance needed to create exceptional Belgian-style beers. Its ease of use and storage stability make it a preferred choice for brewers aiming for consistency and excellence in their craft.

Yeast details

Mfr. PN: S-33

Yeast Strain: Belgian Ale

Attenuation: 68% - 72%

Flocculation:

Temperature Range: 64.4° - 78.8° F

Alcohol Tolerance: 9% - 11%

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