Cellar Science Cali Ale Dry Yeast | 12 grams

Brew top-notch American ales with Cellar Science's Cali Dry Yeast, a versatile and robust yeast strain that delivers the classic characteristics of West Coast ales. Known for its clean fermentation profile and excellent attenuation, Cali yeast is perfect for a wide range of ale styles.

Key Features:

• Classic American Ale Profile: Cali yeast is ideal for producing a clean, crisp beer with balanced malt and hop character, typical of American pale ales, IPAs, and more.
• High Attenuation: Offers high attenuation, ensuring a dry finish and enhancing the crispness of your beer.
• Clean Fermentation: Produces minimal esters and phenols, allowing the malt and hop flavors to shine through.
• Temperature Range: Optimal fermentation temperatures range from 60°F to 72°F (15°C to 22°C), providing flexibility for various ale styles.
• Versatile Use: Suitable for a wide range of American ale styles, including pale ales, IPAs, stouts, and porters.

Specifications:

• Form: Dry yeast
• Attenuation: High
• Flocculation: Medium
• Alcohol Tolerance: Up to 12% ABV

Brewing Benefits:

• Balanced Flavor: Delivers a balanced profile with clean malt and pronounced hop flavors, characteristic of American ales.
• Ease of Use: Dry yeast offers convenience and a long shelf life, making it easy to store and use when needed.
• Consistency: Ensures reliable performance across batches, helping brewers achieve their desired results every time.

Ideal For:

• American Pale Ales: Achieve a balanced beer with a clean malt backbone and prominent hop character.
• IPAs: Perfect for brewing hop-forward IPAs with a clean finish.
• Stouts and Porters: Enhances the malt character while maintaining a clean fermentation profile.

Get Your Cellar Science Cali Dry Yeast Today

Craft exceptional American ales with Cellar Science Cali Dry Yeast, available at SoCal Brewing Supply. Visit us in-store or order online to bring the classic flavors of West Coast ales to your next brew.