Discover SoCal Brewing Supply's extensive collection of brewing yeast for beer, kombucha, cider, mead, and wine. Featuring top brands like Wyeast, White Labs, Imperial Yeast, Omega Yeast, Fermentis, and Mangrove Jacks, our high-quality yeast strains are designed for both novice and experienced brewers to enhance flavor and precision. Start your brewing adventure today with the perfect yeast for your creations.
Unleash the art of traditional Japanese sake brewing with White Labs Sake #7 Yeast, WLP705. Specially cultivated to cater to sake enthusiasts, this...
View full detailsThe Lalvin D47 yeast in a 5-gram dry package is a stellar choice for crafting high-quality white and rosé wines, suitable for fermenting up to 6 ga...
View full detailsThe Lalvin QA23 yeast, offered in a 5-gram dry package, is a top choice for crafting exceptional white and rosé wines, with a fermentation capacity...
View full detailsUnlock the full potential of your fermentations with Red Star Premier Blanc Yeast, the go-to choice for winemakers and brewers seeking a robust and...
View full detailsA white wine strain which enhances volume and intensity for full varietal flavour expression. This moderate fermenting yeast also promotes good bo...
View full detailsA highly aromatic strain suitable for white & rosé wines, this moderate fermenting yeast confers fragrant aromatics esters to the wine which ...
View full detailsA general purpose strain with a relatively neutral sensory impact, suitable for almost any wine style. This fast fermenting yeast is highly robust...
View full detailsA multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast...
View full detailsThis strain has the ability to reduce malic acid by up to 30-35%, and reduce total titratable acidity, making it perfect for young wines intended ...
View full detailsWyeast 4632 Dry Mead Yeast is a Saccharomyces cerevisiae strain that is an excellent choice for making dry mead. It has been used in many award-win...
View full detailsLeaves 2-3% residual sugar in most meads. Rich, fruity profile complements fruit mead fermentations. Use of Wyeast Wine Nutrient Blend is recommended.
Experience the clean, crisp fermentation of White Labs Midtbust Kveik Yeast (WLP4053), a strain isolated from Odd H Midtbust’s traditional Norwegia...
View full detailsBrew fast-fermenting, fruity ales with Cellar Science's Voss Kviek Dry Yeast. This unique Kveik strain from Norway is known for its high-temperatur...
View full detailsUnlock the full potential of your fruited and hazy beers with Cellar Science's Nectar Dry Yeast. This specialized yeast strain is designed to bri...
View full detailsBrew classic English ales with Cellar Science's English Dry Yeast, a premium yeast strain that brings out the best in your malty, full-bodied bre...
View full detailsBrew top-notch American ales with Cellar Science's Cali Dry Yeast, a versatile and robust yeast strain that delivers the classic characteristics of...
View full detailsElevate your brewing game with Cellar Science's Berlin Dry Yeast, specifically designed for crafting authentic Berliner Weisse and other wheat be...
View full detailsUnlock the rich and complex flavors of Belgian-style beers with Wyeast 3463-PC Forbidden Fruit yeast, an exclusive strain from Wyeast's private col...
View full detailsDiscover the exceptional quality of Wyeast 2035-PC, an American Lager yeast strain from Wyeast's exclusive private collection. This yeast is a top ...
View full detailsElevate your brewing experience with the Belgian Wheat yeast from Wyeast, a premium strain from their exclusive Private Collection line. Wyeast 394...
View full detailsA yeast enzyme blend that enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and fla...
View full detailsA bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers w...
View full detailsOmega Yeast Little DIPA (OYL-406) is a specially formulated yeast strain from Omega Yeast's DKO (Diacetyl Knock Out) line and a Thiolized version o...
View full detailsOmega Yeast West Coast Ale I + (OYL-430) is an enhanced version of the classic West Coast Ale I strain, part of Omega Yeast's innovative DKO (Diace...
View full details