Premier Blanc Dry Wine Yeast | Red Star Champagne Yeast | 5g
Yeast Specifications:
- Manufacturer: Red Star
- Yeast Type:
- Attenuation:
- Flocculation: Low
- Temperature: 64 - 86°F
The Premier Blanc Dry Wine Yeast from Red Star, available in a convenient 5-gram packet, is a universal choice for winemakers producing a variety of styles, including white, red, and sparkling wines, as well as ciders and meads. Suitable for fermenting up to 6 gallons (23 liters), this yeast is celebrated for its strong fermentation performance and versatility.
Premier Blanc, formerly known as Champagne yeast, is a robust strain that can ferment to dryness in a wide range of conditions, including high alcohol and low-temperature environments. It's particularly effective for fermenting neutral base wines destined for sparkling and fruit-forward styles, contributing to a clean and crisp end product.
This yeast's vigorous fermentation capability makes it an excellent option for stuck fermentations, ensuring a complete and reliable conversion of sugar to alcohol. Premier Blanc is also known for its ability to enhance the mouthfeel and preserve the natural aromatics of the fruit, making it a preferred choice for winemakers seeking to achieve a balanced and nuanced flavor profile in their creations.